IWI September Luncheon

  • 15 Sep 2022
  • 11:00 AM - 2:00 PM
  • Cooper's Hawk Winery & Restaurant, 3815 E 96th street, Indianapolis, IN 46240
  • 2

Registration

  • 3-course plated lunch from Cooper’s Hawk Winery & Restaurant.

    First Course: House Salad

    Second Course: members may choose from the following options at the time of dining:
    **Note: All options can be made Gluten Free or Vegetarian upon request, please email iwi4luncheons@gmail.com **

    Dana’s Parmesan Crusted Chicken

    Gnocchi Carbonara
    Pancetta, Chicken, Sage, Peas, Parmesan Garlic Cream Sauce


    Third Course: All desserts are served with house-made truffles.

    Key Lime Pie or Chocolate Cake
  • 3-course plated lunch from Cooper’s Hawk Winery & Restaurant.

    First Course: House Salad

    Second Course: members may choose from the following options at the time of dining:
    **Note: All options can be made Gluten Free or Vegetarian upon request, please email iwi4luncheons@gmail.com **

    Dana’s Parmesan Crusted Chicken

    Gnocchi Carbonara
    Pancetta, Chicken, Sage, Peas, Parmesan Garlic Cream Sauce


    Third Course: All desserts are served with house-made truffles.

    Key Lime Pie or Chocolate Cake

Registration is closed


Guest Speaker 

Heather Ross, Director of Development at Heartland Film, will be speaking about and showing a presentation of short film clips feature at the Heartland Film Festival.   

Contact

If you have any questions, please feel free to reach out to Jasminh Schelkopf and Amy Castañares <iwi4luncheons@gmail.com>

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P.O. Box 40145, Indianapolis, Indiana 46240