3-course plated lunch from Cooper’s Hawk Winery & Restaurant.
First Course: House Salad
Second Course: members may choose from the following options at the time of dining:
**Note: All options can be made Gluten Free or Vegetarian upon request, please email iwi4luncheons@gmail.com **
Dana’s Parmesan Crusted Chicken
Gnocchi Carbonara
Pancetta, Chicken, Sage, Peas, Parmesan Garlic Cream Sauce
Third Course: All desserts are served with house-made truffles.
Key Lime Pie or Chocolate Cake
3-course plated lunch from Cooper’s Hawk Winery & Restaurant.
First Course: House Salad
Second Course: members may choose from the following options at the time of dining:
**Note: All options can be made Gluten Free or Vegetarian upon request, please email iwi4luncheons@gmail.com **
Dana’s Parmesan Crusted Chicken
Gnocchi Carbonara
Pancetta, Chicken, Sage, Peas, Parmesan Garlic Cream Sauce
Third Course: All desserts are served with house-made truffles.
Key Lime Pie or Chocolate Cake